Wednesday, August 27, 2014

Craving Lao Baguette Sandwich

I'm having a dire hankering for kow jee patay.  It's a Lao baguette sandwich filled with all sorts of meats, sauces and veggies.  The baguette itself is made from rice flour (great for those wanting gluten free!).  The closest thing that resembles this is the Vietnamese sub sandwiches which are called banh mi.  Since there's no Lao version of this in my own city, I'll have to check out the Viet places in Chinatown...

Photo Credit:  Asiawheeling.com

P.S.  This is also one of the easiest and best street food items you can find in Laos.  It's cheap, filling and delish!

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